Our new Al a carte menu due to launch soon please check the website for further updates on our refurbishment.

Craft Beers 
Pale American Ale
4.80
ABV 4.7%
Trailhead ISA
4.00
ABV 4.8%
Scuttlebutt Golden Mariner
4.70
ABV 6%
Trailhead ISA
4.00
ABV 4.8%
Pine Street Managerie
4.70
ABV 5%
Cocktails 
Residence Royale
8.25
Classic Cosmo
7.25
Morello Cherry Mojito
7.50
Watermelon Mint Crush
Mocktail, non-alcoholic
3.50
Afternoon Tea 
Royal Cream Tea
16.5
Pimm’s Cream Tea
21.5
Champagne Cream Tea
25
Deluxe Afternoon Tea Sweet (for two persons)
36
Savoury Afternoon Tea
18
Deluxe Afternoon Tea Savoury (for two persons)
40
Brunch 
Full Breakfast
sml 8 / lrg 10
Duo of free-range eggs
4
Breakfast sandwich
2 filling, 5 / 3 filling, 6
choose any item
Salmon on scrambled eggs
7
Three egg omelette
5
mozzarella cheese & cured bacon add 1.5 spinach & mozzarella cheese add 1.5D
Starters & Nibbles 
Soup of the day v (gf option)
5
warm rustic bread
Artisan breads v
4
aged balsamic, British rapeseed oil add chorizo butter 1 add garlic butter .50 add mozzarella cheese .50
Sicilian olives v (gf)
4.5
button mushrooms, chilli, garlic
Spiced pork crackling sticks (gf)
3.5
apple compote
Broccoli & blue cheese croquette (v)
6
smoked scotch bonnet chipotle sauce & chive cream cheese dips
Tomato & mozzarella salad v (gf)
5
fresh basil, extra virgin olive oil, pesto
Tandoori salmon fishcake
7
mixed capsicum, lmie & coriander salsa
Prosecco tempura prawns
8.5
lemon garlic aioli
Wild mushroom & mozzarella arrancini (v)
6
Pine nut pesto sauce
House Terrine (gf option)
6
Chutney & sour dough croutes (daily changing - ask your server)
Confit Duck Leg
6
hoi sin dressing, cucumber spaghetti, sping onion, crispy wantons
Honey & Lemon Chicken Skewers (gf)
6.5
Herb & chilli jumbo cous cous
Sharing Boards 
Garlic & rosemary Camembert (gf option)
10
Ciabatta croutons, crudites, cranberry salsa
Charcuterie Platter (gf option)
15
Porsciutto, salami, chorizo, stuffed piquante peppers, house terrine, chutney, oils, artisan breads
Seafood Platter (gf option)
16
smoked salmon, prawn cocktail, fishcake, tempura prawns, cream cheese & chives, pitta breads
Mains 
Residence risotto (gf)
sml 10 / lrg 12
our classic chicken, pancetta rocket & spring onion with parmesan crisp
Caesar salad (gf option)
sml 10 / lrg 12
chicken, free range egg, anchovies, pancetta, garlic croutes
Sweet potato & lentil curry (v)
11
tempura green beans & pea pilau rice
Whiskey glazed beef short rib (gf)
14
citrus slaw, salt & pepper fries, crème fraiche
Mojito lamb rump (gf)
15
potato dauphinoise
Halloumi & pine nut linguini (v) (gf option)
11
broccoli & butternut squash, lime & chilli butter
Venison steak (6oz)
17
Black pudding & vintage cheddar mash, broccoli, redcurrant jus
Turkey ballantine
14
parma ham, chestnut, cranberry stuffing, savoy & spinach parmentier potatoes
Cajun chicken breast (spiced 1-5) (gf)
14.5
herb wild rice, harissa cauliflower, mint & pomegranate, spiced cream
FIXED PRICE MENU
2 course 15.95 / Add 3rd course 3.00
Lunchtimes Daily Tuesday - Friday 6pm-7pm (Excludes Thursday) Saturdays Midday-4pm
Residence Burgers 
All our burgers are served with straw fries, brioche bun and slaw
100% Premium beef
13
cured bacon, cheese & caramelised onions
Chicken breast
12
with mozzarella cheese & onion relish
Harissa halloumi aubergine
10
red pepper, hummus, onion relish
Turkey breast burger
11
brie & cranberry salsa
Surf n Turf 
King prawn skewer
8
Seafood 
Market fresh fish
POA
delivered daily from Fleetwood
Seafood Linguini (gf option)
15
spiced ragu, spinach, chorizo
Oven roasted cod fillet (gf)
15
Sauteed new potatoes, samphire, peas & caper lemon butter
Salmon Thermidor Encroute
14
Broad beans, crushed new potatoes, caper & crayfish sauce
Seabass (gf)
15
Teriyaki noodles, broccoli, peppers, ginger, chilli & spring onion
Beer battered hake fillet
sml 11 / lrg 14
hand cut chips, minted peas & pickled onion
LOBSTER & FRITES
POA
choose thermidor or garlic butter (gf) *may be subject to price variations. Server will let you know, otherwise as stated
King prawn salad (gf)
sml 11 / lrg 14
Pineapple, chilli, pink grapefruit, cucumber & lemon dressing
Grilled Skewers 
All served with red onion, bell pepper and straw fries. Choose a sauce below
Chicken (gf)
13.5
Lamb (gf)
16
Beef (gf)
15
Vegetable v (gf)
10
CHOOSE SAUCE
BBQ | Teriyaki | Chilli & Ginger | Hot Sriracha
From the Grill 
Our Beef is locally sourced by H. Greaves & Son family butchers since 1930. Dry aged minimum of 28 days. All served with watercress, tomato, mushroom and hand cut chips
Fillet 7oz (gf)
24.5
Chateaubriand 14oz (gf)
55
includes sauce and 2 sides
Rare Breed Ribeye Beef (gf)
8oz, 19/12oz, 25/14oz, 30
our butcher sources rare breed British beef which changes weekly, please ask your server for details
Butters 
Smoked garlic butter (gf)
2
Chorizo butter (gf)
2
Roasted onion butter (gf)
2
Sauces 
Peppercorn sauce (gf)
3
Wild mushroom sauce (gf)
3
Blue cheese & port (gf)
3
Sides 
Straw fries (gf)
3
Hand cut chips (gf)
3.5
Sweet potato fries (gf)
4
add lemongrass créme fraiche .50
Parmesan fries
3.5
Rocket & Parmesan Salad (gf)
4
Baked cauliflower (gf)
3.5
classic cheese or harissa pomegranate & mint
Carrots & petit pois (gf)
3.5
Onion rings
4
Pak choi, chilli & ginger (gf)
3.5
House salad (gf)
3.5
Desserts 
Morello Cherry Cheesecake
6
Chantilly cream
Rhubarb pannacotta
5
Ginger shortbread
Chocolate & Walnut Brownie (gf option)
7
vanilla ice cream
Pink grapefruit posset (gf)
6
Portobello gin & tonic jelly
Sticky Toffee Pudding (gf option)
7
Salted caramel ice cream
Cheshire farm ice cream/sorbets (gf options)
2 scps, 4/3 scps, 6
Daily Flavours
Local cheeses v (gf option)
duo 8 / trio 10
chutney, grapes & biscuits
Coffee & truffles (gf)
5
Affogato
5
vanilla ice cream, crushed ameretti biscuits, espresso add Liquer - Ameretto, Frangelico 3 or Cointreau 3